Spicy Breakfast Quesadillas

Blues Hog

Start your morning off with this zesty blend of Ritas & Fajitas, ham, nacho cheese sauce & more! This fast and easy-to-prepare dish puts a delicious Blues Hog spin on the classic breakfast quesadilla!

Spicy Breakfast Quesadillas

Ingredients

  • Cooking spray

  • 8 oz. Thin Sliced Ham (We use Marble Ridge Farms!)

  • 1 medium tomato sliced

  • 3 tablespoons chopped green onions

  • 1 teaspoon Ritas & Fajitas Seasoning

  • 8 (6 inch) flour tortillas

  • 2 tablespoons Nacho Cheese Sauce

Directions

  1. Spray a small skillet with cooking spray and set 2 tortillas in over low heat. Top ½ with ham, green onions, sliced tomato, salt, pepper, and cheeses. Top with another tortilla and cook, turning once, until lightly brown on both sides (about 5 minutes). Remove to a plate and repeat to remaining quesadillas.

  2. Serve with nacho cheese sauce and enjoy!